
Now I am in Podgorica, capital of Montenegro, which since summer 06 has been an independent country. Before that, Montenegro was a part of Serbia. This is a tiny country with both mountains and coast. However, I don't think the capital is the gem of this country. Podgorica reminds me of Fagernes, a small town in Norway. There are a lot of those horrific shopping-and-living buildings that looks like they are made of plastic, have shopping malls on the ground floor and apartments ("condos") above with balconies. Like Fagernes, this is mixed with traditional architecture (see the church in the parking lot above), and surrounded by old, charming farm houses. Around the city are round shaped, snowcapped mountains.
In the restaurant, food is listed in kilos and grams. You don't order a dish with ham or sossage, you order a dish of 250 grams of ham or sossage. Yesterday we ended up having deep fried pancake with ham and lots and lots of melted cheese inside, topped with a heap of greated cheese and a deciliter of sour cream. On the side we had a mountain of sliced pickled cucumbers. Food for people who work in the fields, not for fieldworkers like we are, who sit still and listen to interviews all day...
Tomorrow we have the day off, and we will rent a car and go to look for the beautiful Montenegro.